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Moroccan Mint Green is China loose green tea blended with USA grown organic Spearmint. This makes a great, refreshing cup of tea by itself or made very strong with lots of sugar as is customary in Morocco.

1 teaspoon tea per 8 oz of water.

For the best tasting tea, use spring water or filtered water. The quality of the water is as important as the tea itself. This tea is best steeped for 2-3 minutes at 175-185F for a lighter cup without astringency.

Tea drinkers that want to go Moroccan may wish to infuse this tea at 212F for 3-4 minutes.

Sale Ends 2/13/10

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